Chopped. Farm to Fork to Work. will be Thursday, October 10 from 5:00-9:00 pm at the Riverview Gardens Community Center! Chopped is a unique culinary event challenging local professional and celebrity chefs to prepare creative dishes in just 30 minutes using a surprise group of ingredients, grown and sourced by Riverview Gardens.
Volunteering at Riverview Gardens is an opportunity to engage in community stewardship, and help us address root causes of unemployment, all while having fun!
Our Community Supported Agriculture (CSA) program is a compelling way to support our mission. Invest in our farm and mission and receive a share of the harvest. 100% of profits are reinvested into our non-profit mission to help our community members in need be a part of their own solution.
Your gift ensures that we can continue to provide hope, dignity and transformative, transferable skill-based job training to hundreds of our community members with barriers to stable employment. Your gift offers many at-risk youth, young adults, men and women the opportunity to be a part of their own solution for themselves and their families.
13,429
Community Volunteers
26%
Youth in ServiceWorks®
423
Lifetime Job Placements
25
People In Need Served Daily
Aug
19
Summer of Service is in full swing at Riverview Gardens! As a host site, we are proud to partner with...
Jul
26
Riverview Gardens was selected as an AmeriCorps host site in partnership with the Weight of the Fox Valley. We are...
Jul
2
Save the date for our 3rd Annual Chopped: Farm to Fork to Work live culinary competition and fundraising event! Thursday, October...
Jun
18
Summer growing season is here! That means that Amy Hingeveld’s job here at Riverview Gardens is kicked into high gear....